A bold and savory Sriracha with garlic, red chili and fruity habanero peppers inspired by a family recipe since 1986. Around 2400 SHU of habanero heat brings roasted garlic flavor, smooth chili warmth and a lingering savory kick that works perfectly with sticky BBQ chicken, sizzling noodles, juicy burgers and loaded fries fresh from the fryer. Delicious as a spicy dip for crispy snacks, a garlic glaze for grilled chicken or a finishing touch for late-night comfort food and fusion dishes.